By Christine Souza, California Farm Bureau Federation Winegrape growers in Mendocino and Sonoma counties say a proposed water-quality regulation establishes...
Commentary by Ayman Mostafa, Ph.D., a field crops and entomology specialist and director of the Urban Agriculture Production, Small-Scale and Beginning Farmer Program at the University of Arizona The Southwest continues to endure a megadrought, signifying drought conditions lasting at...
UC Davis Provides Farmers with New Technologies and Tools in Response to Climate Change By Amy Quinton, UC Davis On a warm February afternoon, Kirk Pumphrey walks down his rows of almond trees at Westwind Farms in Yolo County. He...
Written by Jennifer West, Managing Director of WateReuse California As the impacts of California’s ongoing drought collide with new groundwater requirements, growers and cities in the San Joaquin Valley are scrambling to find sustainable water supply solutions. But before the...
The Colorado River’s water transformed the Imperial Valley desert into one of California’s most productive farm regions. But now growers will have to sacrifice 10% of their supply because of shortages in the river’s supply. By Alistair Bland, Cal Matters...
By Ching Lee, Ag Alert In its latest attempt to define which bodies of water fall under federal protection, the U.S. government said its new rule would provide more certainty for farmers and other landowners. But farm groups say the...
