From the UC Davis Newsroom: The drought is tightening its grip on California agriculture, squeezing about 30 percent more workers and cropland out of production than in 2014, according to the latest drought impact report by the UC Davis Center...
Dr. Jay Lund reviews water storage in California: Changing patterns and reasons for hope Earlier this year, the U.C. Davis Viticulture & Enology Department held a one-day seminar on Changing Water Regulations and the Impact on Vineyard Management in California...
Mike Wade at the California Farm Water Coalition offers this rebuttal to last Friday’s flashback post, Dr. Peter Gleick on The Untapped Potential of California’s Water Supply: He writes: California’s leading irrigation experts have repeatedly shown that the state’s potential...
At the San Gabriel Valley Water Forum held at the beginning of October in Pomona, Dr. David Sunding gave a presentation on the costs of shortage in urban water systems. Afterwards, Josue Medellin-Azuara discussed the impact of drought on agriculture...
Karen Ross, Secretary of the Department of Food and Agriculture, gave an update on the drought during her testimony at an Assembly budget subcommittee last week where she detailed the impacts the drought is having on agriculture. Ms. Ross began...
