News and opinion
- Hasty responses to foodborne illness outbreaks impact California growers, by Brooke Latack, Rebecca Ozeran: Four major foodborne illness outbreaks in 3 years have led to stricter requirements for leafy greens growers that may satisfy corporate buyers and reassure the public, but also highlight a serious need for more food safety research.
- Research highlights, by Lucien Crowder: Recent articles from the Agricultural Experiment Station campuses and UC ANR’s county offices, institutes and research and extension centers.
- Natural history for all Californians, by Editors: The California Naturalist program, which links the state’s residents with their natural surroundings, is making strides toward addressing its diversity challenges.